🥦 Safe vegetables start from safe farming! Most vegetable farmers need to rely on pesticides and chemical fertilizers to protect their crops and increase yields. However, the main challenge is not the use of these products itself. What really matters is using them correctly and following proper technical instructions. Good agricultural practices help to: • Ensure that harmful chemical residues do not remain on the vegetables, protecting consumers’ health. • Prevent pollution of soil and water, helping to safeguard the environment. #BeforeYouEat #ThinkFoodSafety #ThinkVegetableSafety #ThinkHealth #PlantSafely #EatSafely #BeforeYouEat #HappyAgriculture #kaksephalrikreay #MekongFarm #heksepercambodia #MekongInstitute

Cambodia Good Agricultural Practice (CamGAP) is a voluntary certification program established by the Ministry of Agriculture, Forestry and Fisheries (MAFF) of the Kingdom of Cambodia. CamGAP certification certifies that farmers or growers meet the requirements for good agricultural practices, promoting integrity and trust in agriculture. More farmers are now being trained in CamGAP, but long-term change also depends on the buyer or consumer. When you decide to buy CamGAP-certified vegetables, it means: 🥬 You are supporting safe food for yourself and your family. 🌱 You are building a healthy community. 👏 You are encouraging other farmers to adopt safe farming standards. Cambodia Good Agricultural Practice (CamGAP) is a voluntary certification program established by the Ministry of Agriculture, Forestry and Fisheries (MAFF) to promote safe and responsible farming across the country. A CamGAP certificate shows that a farmer meets strict standards for good agricultural practices—helping build trust and integrity in our agricultural sector. Today, more and more farmers are being trained on CamGAP. But long-lasting change also depends on buyers and consumers like us! When you choose vegetables with a CamGAP certificate, you are: 🥬 Choosing safe food for yourself and your family 🌱 Supporting healthier communities 👏 Encouraging more farmers to adopt safe and sustainable farming practices #BeforeYouEat #ThinkFoodSafety #ThinkVegetableSafety #ThinkHealth #PlantSafely #EatSafely #BeforeYouEat #HappyAgriculture #kaksephalrikreay #MekongFarm #heksepercambodia #MekongInstitute

What is the problem with this guava? Please help find a solution. Thank you.

🥬Did you know? Fresh and nutritious vegetables are a key part of our daily meals — but they are not always safe to eat. When farmers misuse chemical pesticides — by mixing different chemicals, spraying too close to harvest, or using banned substances — dangerous toxins remain on the vegetables. These chemicals don’t simply wash away. They cling to the leaves, soak into the soil, contaminate water sources, and eventually travel all the way to your dinner plate. #BeforeYouEat #ThinkFoodSafety #ThinkVegetableSafety #ThinkHealth #PlantSafely #EatSafely #BeforeYouEat #HappyAgriculture #kaksephalrikreay #MekongFarm #heksepercambodia #MekongInstitute

Is there any way to save it? 70 Champiss varieties

Rice that is 25 days old and submerged for 4 nights looks like this, is it damaged?

Through this program, Mekong Farm will actively participate as a member of the Mekong Institute Action Plan. To raise more awareness about food safety, we invite you to Like and Follow the Facebook page “Before We Eat”. This initiative is part of our Action Plan. Mekong Farm is committed to actively collaborating to improve food safety for Cambodian farmers https://web.facebook.com/profile.php?id=61583283630193

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How to grow vegetables